Skip to main content

Franciscan Charities, located in Newark, New Jersey serves hot lunches five days a week to the most vulnerable. The organization’s founding is based on the belief that each person should have a warm, welcoming place to find nourishment and to be treated with dignity and kindness.

Before partnering with Clean Water Fund’s ReThink Disposable campaign, Franciscan Charities used all disposable single-use foodware, spending thousands of dollars every month. The garbage generated from the single-use disposables was costly, from excess garbage bags to the expense of hauling away the refuse. After working with the ReThink Disposable team, Franciscan Charities switched to providing meals on exclusively reusable foodware, honoring their community with more dignity.

These operational changes resulted in the elimination of 10,750 pounds of trash from the local landfill and incinerator, every year. Ultimately, reusables have helped break the cycle of poverty by redirecting critical funds needed to support client care. Read the Case Study.

Before & After
Image of plastic and Styrofoam trash
Image of Reusable service ware
Business Information:

242 S 8th St.
Newark, NJ 07103
United States

The Bottom Line

$47,943

Total annual net cost savings

936,000

Disposable items reduced per year

10,750

Pounds of annual waste reduction

We are appreciative that we won’t only save up to $50,000 every year but we are also moving toward being better stewards of our environment.
 

-
Melissa Hillier, Director of Franciscan Charities of Newark
ReThink Disposable - Stop waste before it starts

Reducing Single-Use Food Packaging

ReThink Disposable works with local governments, businesses and institutions, and consumers of single use food packaging to inspire a cultural shift away from single-use "throwaway" lifestyle.

Learn More

Related Case Studies

Voca Coffee - Fremont CA

ReThink Disposable assisted Voca Coffee, a boutique coffee roaster and online coffee retailer, in cutting their overall usage of disposable items by 87% annually — and completely eliminating the usage of food service film in the kitchen.

Falafel, Etc. - Fremont CA

With the help of our Zero Waste Specialists, Falafel, Etc. is eliminating 100% of their single use disposables for dine in customers! These changes keep 4,129 pounds (the weight of a mid-size SUV!) from the waste stream and save them $11,779 annually.

University Taqueria, Berkeley

With the help of our ReThink Disposable Zero Waste Specialists, University Taqueria was able to remove 52,664 items from the waste stream every year, and totally eliminate disposables from their dine-in service!